Monounsaturated, trans & saturated fatty acids and cognitive decline in women

OBJECTIVES: Prospectively assess effects of select dietary fats on cognitive decline DESIGN: Prospective observational; 3-year follow-up SETTING: Subjects recruited at Northwestern University who participated in Women's Health Initiative Observational Study or control group of Diet Modification...

Popoln opis

Shranjeno v:
Bibliografske podrobnosti
Main Authors: Naqvi, Asghar Z., Harty, Brian, Mukamal, Kenneth J., Stoddard, Anne M., Vitolins, Mara, Dunn, Julie E.
Format: Artigo
Jezik:Inglês
Izdano: 2011
Teme:
Article
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC3098039/
https://ncbi.nlm.nih.gov/pubmed/21568955
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1532-5415.2011.03402.x
Oznake: Označite
Brez oznak, prvi označite!

Podobne knjige/članki