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Monounsaturated, trans & saturated fatty acids and cognitive decline in women
OBJECTIVES: Prospectively assess effects of select dietary fats on cognitive decline DESIGN: Prospective observational; 3-year follow-up SETTING: Subjects recruited at Northwestern University who participated in Women's Health Initiative Observational Study or control group of Diet Modification...
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| Autores principales: | , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
2011
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3098039/ https://ncbi.nlm.nih.gov/pubmed/21568955 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1532-5415.2011.03402.x |
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