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Healthy food availability and the association with body mass index in Baltimore City, Maryland
OBJECTIVE: Previous literature has shown that the availability of healthy food in neighborhoods is associated with area characteristics and dietary quality. This study investigated the association between the availability of healthy foods and body mass index (BMI) among 2,616 participants living in...
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| Autors principals: | , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2011
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3089686/ https://ncbi.nlm.nih.gov/pubmed/21272422 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1368980010003812 |
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