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Identification and characterization of seed-specific transcription factors regulating anthocyanin biosynthesis in black rice
Black rice is rich in anthocyanin and is expected to have more healthful dietary potential than white rice. We assessed expression of anthocyanin in black rice cultivars using a newly designed 135 K Oryza sativa microarray. A total of 12,673 genes exhibited greater than 2.0-fold up- or down-regulati...
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| Autori principali: | , , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Springer-Verlag
2011
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3088801/ https://ncbi.nlm.nih.gov/pubmed/21286901 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13353-011-0027-3 |
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