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Quantification of sterol lipids in plants by quadrupole time-of-flight mass spectrometry

Glycerolipids, sphingolipids, and sterol lipids constitute the major lipid classes in plants. Sterol lipids are composed of free and conjugated sterols, i.e., sterol esters, sterol glycosides, and acylated sterol glycosides. Sterol lipids play crucial roles during adaption to abiotic stresses and pl...

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書誌詳細
主要な著者: Wewer, Vera, Dombrink, Isabel, vom Dorp, Katharina, Dörmann, Peter
フォーマット: Artigo
言語:Inglês
出版事項: The American Society for Biochemistry and Molecular Biology 2011
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC3073460/
https://ncbi.nlm.nih.gov/pubmed/21382968
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1194/jlr.D013987
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