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Metagenomic Analysis of the Viral Communities in Fermented Foods
Viruses are recognized as the most abundant biological components on Earth, and they regulate the structure of microbial communities in many environments. In soil and marine environments, microorganism-infecting phages are the most common type of virus. Although several types of bacteriophage have b...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
2011
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3067239/ https://ncbi.nlm.nih.gov/pubmed/21183634 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01859-10 |
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