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Caloric Sweetener Consumption and Dyslipidemia Among US Adults
CONTEXT: Dietary carbohydrates have been associated with dyslipidemia, a lipid profile known to increase cardiovascular disease risk. Added sugars (caloric sweeteners used as ingredients in processed or prepared foods) are an increasing and potentially modifiable component in the US diet. No known s...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2010
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3045262/ https://ncbi.nlm.nih.gov/pubmed/20407058 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1001/jama.2010.449 |
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