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Proximity of food retailers to schools and rates of overweight ninth grade students: an ecological study in California
BACKGROUND: The prevalence of obesity and overweight in youth has increased dramatically since the 1980s, and some researchers hypothesize that increased consumption of low-nutrient, energy-dense foods is a key contributor. The potential importance of food retailers near schools has received increas...
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| Hauptverfasser: | , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
BioMed Central
2011
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| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3041661/ https://ncbi.nlm.nih.gov/pubmed/21281492 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2458-11-68 |
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