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Proximity of food retailers to schools and rates of overweight ninth grade students: an ecological study in California

BACKGROUND: The prevalence of obesity and overweight in youth has increased dramatically since the 1980s, and some researchers hypothesize that increased consumption of low-nutrient, energy-dense foods is a key contributor. The potential importance of food retailers near schools has received increas...

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Bibliographic Details
Main Authors: Howard, Philip H, Fitzpatrick, Margaret, Fulfrost, Brian
Format: Artigo
Language:Inglês
Published: BioMed Central 2011
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC3041661/
https://ncbi.nlm.nih.gov/pubmed/21281492
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2458-11-68
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