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Use of genetic markers and gene-diet interactions for interrogating population-level causal influences of diet on health
Differences in diet appear to contribute substantially to the burden of disease in populations, and therefore changes in diet could lead to major improvements in public health. This is predicated on the reliable identification of causal effects of nutrition on health, and unfortunately nutritional e...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer-Verlag
2010
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3040803/ https://ncbi.nlm.nih.gov/pubmed/21437028 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12263-010-0181-y |
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