The Role of α-Glucosidase in Germinating Barley Grains(1)([W])([OA])

The importance of α-glucosidase in the endosperm starch metabolism of barley (Hordeum vulgare) seedlings is poorly understood. The enzyme converts maltose to glucose (Glc), but in vitro studies indicate that it can also attack starch granules. To discover its role in vivo, we took complementary chem...

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Detalhes bibliográficos
Main Authors: Stanley, Duncan, Rejzek, Martin, Naested, Henrik, Smedley, Mark, Otero, Sofía, Fahy, Brendan, Thorpe, Frazer, Nash, Robert J., Harwood, Wendy, Svensson, Birte, Denyer, Kay, Field, Robert A., Smith, Alison M.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society of Plant Biologists 2011
Assuntos:
Biochemical Processes and Macromolecular Structures
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3032477/
https://ncbi.nlm.nih.gov/pubmed/21098673
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.110.168328
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