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Greater variety in fruit and vegetable intake is associated with lower inflammation in Puerto Rican adults(1)(2)(3)

Background: Puerto Rican adults have prevalent metabolic abnormalities, but few studies have explored fruit and vegetable (FV) intake and coronary heart disease (CHD) risk in this population. Objective: We tested the hypothesis that greater FV intake and variety are associated with a lower 10-y risk...

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Hlavní autoři: Bhupathiraju, Shilpa N, Tucker, Katherine L
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Nutrition 2011
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3001597/
https://ncbi.nlm.nih.gov/pubmed/21068354
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.2010.29913
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