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Nutrigenomic analysis of the protective effects of bilberry anthocyanin-rich extract in apo E-deficient mice

Intake of anthocyanin-rich foods has been associated with a reduced risk of cardiovascular diseases. Supplementation with anthocyanin-rich extracts from black rice or purple sweet potato was reported to attenuate atherosclerotic lesion development in apolipoprotein E-deficient (apo E(−/−)) mice. How...

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Hlavní autoři: Mauray, Aurelie, Felgines, Catherine, Morand, Christine, Mazur, Andrzej, Scalbert, Augustin, Milenkovic, Dragan
Médium: Artigo
Jazyk:Inglês
Vydáno: Springer-Verlag 2010
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2989366/
https://ncbi.nlm.nih.gov/pubmed/21189870
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12263-010-0171-0
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