Inhibitory Activities of Cyanidin and Its Glycosides and Synergistic Effect with Acarbose against Intestinal α-Glucosidase and Pancreatic α-Amylase

Cyanidin and its glycosides are naturally dietary pigments which have been indicated as promising candidates to have potential benefits to humans, especially in the prevention and treatment of diabetes mellitus. We investigated the structure activity relationships of cyanidin and its glycosides to i...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Akkarachiyasit, Sarinya, Charoenlertkul, Piyawan, Yibchok-anun, Sirintorn, Adisakwattana, Sirichai
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Molecular Diversity Preservation International (MDPI) 2010
Gaiak:
Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC2956102/
https://ncbi.nlm.nih.gov/pubmed/20957102
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms11093387
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