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Suppression of the Vacuolar Invertase Gene Prevents Cold-Induced Sweetening in Potato(1)(2)([W])([OA])
Potato (Solanum tuberosum) is the third most important food crop in the world. Potato tubers must be stored at cold temperatures to prevent sprouting, minimize disease losses, and supply consumers and the processing industry with high-quality tubers throughout the year. Unfortunately, cold storage t...
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| 主要な著者: | , , , , , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society of Plant Biologists
2010
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2948980/ https://ncbi.nlm.nih.gov/pubmed/20736383 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.110.162545 |
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