Effect of Acidic Challenge Preceded by Food Consumption on Enamel Erosion

OBJECTIVES: This in vitro study aimed to evaluate the effect of food consumption followed by acidic challenge on enamel erosion. METHODS: Seventy-five enamel blocks obtained from bovine teeth were divided randomly into five groups (n=15 per group): GI – erosion with previous immersion in milk; GII –...

全面介紹

Na minha lista:
書目詳細資料
Main Authors: Honório, Heitor Marques, Rios, Daniela, Júnior, Edmêr Silvestre Pereira, de Oliveira, Daniela Silva Barroso, Fior, Fernanda Alves, Buzalaf, Marília Afonso Rabelo
格式: Artigo
語言:Inglês
出版: Dental Investigations Society 2010
主題:
Original Articles
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC2948745/
https://ncbi.nlm.nih.gov/pubmed/20922161
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!

相似書籍