טוען...

Ethanol Production by Thermophilic Bacteria: Relationship Between Fermentation Product Yields of and Catabolic Enzyme Activities in Clostridium thermocellum and Thermoanaerobium brockii

Significant quantitative differences in end-product yields by two strains of Clostridium thermocellum and one strain of Thermoanaerobium brockii were observed during cellobiose fermentation. Most notably, the ethanol/H(2) and lactate/acetate ratios were drastically higher for T. brockii as compared...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: Lamed, R., Zeikus, J. G.
פורמט: Artigo
שפה:Inglês
יצא לאור: 1980
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC294704/
https://ncbi.nlm.nih.gov/pubmed/7430065
תגים: הוספת תג
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