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Levels of acid-soluble polyphosphate in growing cultures of Saccharomyces cerevisiae.

Short-chain acid-soluble polyphosphates were extracted from growing cultures of Saccharomyces cerevisiae, and the changes in the levels of these compounds were determined. The production of acid-soluble polyphosphates correlated with the mitochondrial activities since it occurred in two bursts in re...

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Detalles Bibliográficos
Main Authors: Solimene, R, Guerrini, A M, Donini, P
Formato: Artigo
Idioma:Inglês
Publicado: 1980
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC294345/
https://ncbi.nlm.nih.gov/pubmed/7009560
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