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Limited taste discrimination in Drosophila
In the gustatory systems of mammals and flies, different populations of sensory cells recognize different taste modalities, such that there are cells that respond selectively to sugars and others to bitter compounds. This organization readily allows animals to distinguish compounds of different moda...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
National Academy of Sciences
2010
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2930483/ https://ncbi.nlm.nih.gov/pubmed/20679196 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.1009318107 |
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