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Classification of bacteria from commercial egg washers and washed and unwashed eggs.
A total of 432 bacterial isolates from washed and unwashed eggs, egg-washer surfaces, and washwaters from five egg-grading plants in Maryland and southeastern Pennsylvania were classified. Counts on equipment surfaces showed considerable variation from plant to plant, reflecting care used in cleanin...
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
1980
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC291649/ https://ncbi.nlm.nih.gov/pubmed/6893532 |
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