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Sequence of Events in the Digestion of Fresh Legume Leaves by Rumen Bacteria

When fresh whole leaves of six different species of forage legumes were suspended in an artificial rumen medium and inoculated with rumen bacteria, bacterial adhesion and proliferation were noted at the stomata, and penetration of the stomate by these bacteria was documented by electron microscopy....

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Detalhes bibliográficos
Publicado no:Appl Environ Microbiol
Main Authors: Cheng, K.-J., Fay, J. P., Howarth, R. E., Costerton, J. W.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1980
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC291628/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345639/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.40.3.613-625.1980
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