Effect of Temperature and Retention Time on Methane Production from Beef Cattle Waste

The effect of temperature and retention time on the rate of methane production from waste of beef cattle fed a finishing diet was investigated by using continuously mixed 3-liter working volume anaerobic fermentors. The temperatures ranged from 30 to 65°C with 5°C increments between fermentors. The...

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Detalhes bibliográficos
Publicado no:Appl Environ Microbiol
Main Authors: Varel, V. H., Hashimoto, A. G., Chen, Y. R.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1980
Assuntos:
Applied Environmental and Public Health Microbiology
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC291555/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345602/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.40.2.217-222.1980
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