Cell Surface Measurements in Hydrocarbon and Carbohydrate Fermentations
Acinetobacter calcoaceticus was grown in 11-liter batch fermentations with hexadecane or sodium citrate as the sole source of carbon. Surface and interfacial tension measurements of the microbial broth indicated that surface-active compounds were being produced only during growth on the hydrocarbon...
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| Publicado no: | Appl Environ Microbiol |
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| Principais autores: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1980
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC291369/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345526/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.39.3.511-517.1980 |
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