Dietary Glycemic Index, Dietary Glycemic Load, Blood Lipids, and Coronary Heart Disease

Objective. To examine the associations of dietary glycemic index (GI) and dietary glycemic load (GL) with blood lipid concentrations and coronary heart disease (CHD) in nondiabetic participants in the Health Worker Cohort Study (HWCS). Materials and Methods. A cross-sectional analysis was performed,...

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Autors principals: Denova-Gutiérrez, Edgar, Huitrón-Bravo, Gerardo, Talavera, Juan O., Castañón, Susana, Gallegos-Carrillo, Katia, Flores, Yvonne, Salmerón, Jorge
Format: Artigo
Idioma:Inglês
Publicat: Hindawi Publishing Corporation 2010
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2911609/
https://ncbi.nlm.nih.gov/pubmed/20700407
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2010/170680
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