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Does Chocolate Intake During Pregnancy Reduce the Risks of Preeclampsia and Gestational Hypertension?
PURPOSE: Chocolate consumption is associated with favorable levels of blood pressure and other cardiovascular disease risk markers. We analyzed a prospective cohort study to determine if regular chocolate intake during pregnancy is associated with reduced risks of preeclampsia and gestational hypert...
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| Hoofdauteurs: | , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
2010
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2901253/ https://ncbi.nlm.nih.gov/pubmed/20609337 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.annepidem.2010.05.010 |
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