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Kiwifruit EIL and ERF Genes Involved in Regulating Fruit Ripening(1)([W])

Kiwifruit (Actinidia deliciosa) is a climacteric fruit sensitive to low concentrations of ethylene. To investigate the transcriptional mechanisms underlying kiwifruit ethylene response, transcription factors encoding four EIN3-Like (EILs) and 14 Ethylene Response Factors (ERFs) were cloned from kiwi...

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Detalhes bibliográficos
Main Authors: Yin, Xue-ren, Allan, Andrew C., Chen, Kun-song, Ferguson, Ian B.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society of Plant Biologists 2010
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2899921/
https://ncbi.nlm.nih.gov/pubmed/20457803
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.110.157081
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