THE PTEROYLGLUTAMATE COMPONENTS OF AMERICAN DIETS AS DETERMINED BY CHROMATOGRAPHIC FRACTIONATION
Shranjeno v:
| izdano v: | J Clin Invest |
|---|---|
| Principais autores: | , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
American Society for Clinical Investigation
1963
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC289481/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14086780/ https://ncbi.nlm.nih.govhttps://doi.org/10.1172/JCI104879 |
| Oznake: |
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