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Carotenoid Intake and Colorectal Cancer Risk: The Multiethnic Cohort Study
BACKGROUND: A protective effect of fruits and vegetables against colorectal cancer has been supported by many epidemiologic studies. This suggests that the carotenoids frequently found in these foods play a role in the prevention of this common cancer. To examine associations between the intake of i...
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| Hauptverfasser: | , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Japan Epidemiological Association
2009
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2892981/ https://ncbi.nlm.nih.gov/pubmed/19265269 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2188/jea.JE20080078 |
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