QTL dynamics for fruit firmness and softening around an ethylene-dependent polygalacturonase gene in apple (Malus×domestica Borkh.)

Apple fruit are well known for their storage life, although a wide range of flesh softening occurs among cultivars. Loss of firmness is genetically coordinated by the action of several cell wall enzymes, including polygalacturonase (PG) which depolymerizes cell wall pectin. By the analysis of ‘Fuji’...

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Detalhes bibliográficos
Main Authors: Costa, Fabrizio, Peace, Cameron P., Stella, Sara, Serra, Sara, Musacchi, Stefano, Bazzani, Micaela, Sansavini, Silviero, Van de Weg, W. Eric
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2010
Assuntos:
Research Papers
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2892147/
https://ncbi.nlm.nih.gov/pubmed/20462945
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/erq130
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