Methicillin-resistant Staphylococcus aureus (MRSA) contamination of retail pork

Recent reports of isolation of methicillin-resistant Staphylococcus aureus (MRSA) from food animals have raised concern about the potential for foodborne transmission. This study evaluated the prevalence of MRSA contamination of retail pork from 4 Canadian provinces. Methicillin-resistant Staphyloco...

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Detaylı Bibliyografya
Asıl Yazarlar: Weese, J. Scott, Reid-Smith, Richard, Rousseau, Joyce, Avery, Brent
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Canadian Veterinary Medical Association 2010
Konular:
Scientific
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC2885117/
https://ncbi.nlm.nih.gov/pubmed/20885828
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