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Antioxidant Activity in the Extracts of Two Edible Aroids

Two neglected species of Araceae, Alocasia macrorhiza (Linn.) G. Don and Alocasia fornicata (Roxb.) Schott are important as food and ethno medicine in Asia and Africa. Their bioefficacy is documented in the Ayurveda. The solvent extracts of different edible parts of these two species like rhizomes,...

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Bibliografiska uppgifter
Huvudupphovsmän: Mandal, P., Misra, T. K., Singh, I. D.
Materialtyp: Artigo
Språk:Inglês
Publicerad: Medknow Publications 2010
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC2883208/
https://ncbi.nlm.nih.gov/pubmed/20582198
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/0250-474X.62242
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