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Disparities in the food environment surrounding US middle and high schools

BACKGROUND: Disparities in the type and density of food retail outlets have been hypothesized as a possible cause of differential obesity rates across racial/ethnic and income groups. Several local studies have documented differences in business environments by sociodemographic neighbourhood charact...

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Bibliografski detalji
Glavni autor: Sturm, Roland
Format: Artigo
Jezik:Inglês
Izdano: 2008
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2864632/
https://ncbi.nlm.nih.gov/pubmed/18207475
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.puhe.2007.09.004
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