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Comparison of two nutritional assessment methods in gastroenterology patients
AIM: To investigate and compare efficacy and differences in the nutritional status evaluation of gastroenterology patients by application of two methods: subjective global assessment (SGA) and nutritional risk index (NRI). METHODS: The investigation was performed on 299 hospitalized patients, aged 1...
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| Main Authors: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The WJG Press and Baishideng
2010
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2860077/ https://ncbi.nlm.nih.gov/pubmed/20419837 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3748/wjg.v16.i16.1999 |
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