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Sensitivity of a Bacteroides melaninogenicus strain to monosaccharides: effect on enzyme induction.

The inhibition of growth in Bacteroides melaninogenicus by sugars in described. Monosaccharides such as D-glucose, D-galactose, D-mannose, and D-fructose are inhibitory at low concentrations, whereas the disaccharides sucrose and lactose are not inhibitory even at high concentrations. The major inhi...

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Detalhes bibliográficos
Publicado no:J Bacteriol
Principais autores: Lev, M, Milford, A F
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1975
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC285625/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1116985/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.121.1.152-159.1975
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