Carbon Dioxide Control of Lag Period and Growth of Streptococcus sanguis

A carbon dioxide requirement for growth of Streptococcus sanguis was readily demonstrated in a fermentor where the gas atmosphere could be controlled. Growth at a maximum rate occurred immediately in response to the appropriate CO(2) concentration; growth stopped when CO(2) was deleted. Washed inocu...

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-д хэвлэсэн:	J Bacteriol
Үндсэн зохиолчид:	Repaske, Roy, Repaske, Anne C., Mayer, Ron D.
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	American Society for Microbiology (ASM) 1974
Нөхцлүүд:	Physiology and Metabolism
Онлайн хандалт:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC285556/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4811542/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.117.2.652-659.1974
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