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Carbon Dioxide Control of Lag Period and Growth of Streptococcus sanguis

A carbon dioxide requirement for growth of Streptococcus sanguis was readily demonstrated in a fermentor where the gas atmosphere could be controlled. Growth at a maximum rate occurred immediately in response to the appropriate CO(2) concentration; growth stopped when CO(2) was deleted. Washed inocu...

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Bibliografiske detaljer
Udgivet i:J Bacteriol
Principais autores: Repaske, Roy, Repaske, Anne C., Mayer, Ron D.
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology (ASM) 1974
Fag:
Online adgang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC285556/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4811542/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.117.2.652-659.1974
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