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Metabolism of Phosphatidylglycerol, Phosphatidylethanolamine, and Cardiolipin of Bacillus stearothermophilus

The total phospholipid content of Bacillus stearothermophilus was constant during exponential growth, increased during the transition from the exponential to stationary phase of growth, and then slowly increased during the stationary phase. The first increase was a result of an increase in phosphati...

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Bibliographic Details
Published in:J Bacteriol
Main Author: Card, George L.
Format: Artigo
Language:Inglês
Published: American Society for Microbiology (ASM) 1973
Subjects:
Online Access:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC285373/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4712568/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.114.3.1125-1137.1973
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