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Metabolism of Phosphatidylglycerol, Phosphatidylethanolamine, and Cardiolipin of Bacillus stearothermophilus
The total phospholipid content of Bacillus stearothermophilus was constant during exponential growth, increased during the transition from the exponential to stationary phase of growth, and then slowly increased during the stationary phase. The first increase was a result of an increase in phosphati...
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| Veröffentlicht in: | J Bacteriol |
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| 1. Verfasser: | |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology (ASM)
1973
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC285373/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4712568/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.114.3.1125-1137.1973 |
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