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Effect of Halofenate and Clofibrate on Growth and Lipid Synthesis in Saccharomyces cerevisiae

Halofenate-free acid (HFA) inhibited the growth of Saccharomyces cerevisiae by 50% at a concentration of 0.34 mm. This inhibitory effect was prevented by addition of either oleate or acetate, but not by pyruvate. When cell growth was supported by oleate, HFA inhibited the incorporation of radioactiv...

Täydet tiedot

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Bibliografiset tiedot
Julkaisussa:J Bacteriol
Päätekijät: Greenspan, Michael D., Germershausen, John I.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: American Society for Microbiology (ASM) 1973
Aiheet:
Linkit:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC285300/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4570609/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.113.2.847-855.1973
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