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Purification and Properties of l-Asparaginase from Serratia marcescens

The purification and properties of a tumor inhibitory l-asparaginase from Serratia marcescens are described. The following properties of the enzyme were examined: kinetics of the enzyme reaction, catalytic activity as a function of pH, boundary sedimentation velocity, electrophoresis on polyacrylami...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Boyd, John W., Phillips, Arthur W.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1971
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC285133/
https://ncbi.nlm.nih.gov/pubmed/4995652
Etiketak: Etiketa erantsi
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