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Fermentation of Glycerol to Succinate by Metabolically Engineered Strains of Escherichia coli
The fermentative metabolism of Escherichia coli was reengineered to efficiently convert glycerol to succinate under anaerobic conditions without the use of foreign genes. Formate and ethanol were the dominant fermentation products from glycerol in wild-type Escherichia coli ATCC 8739, followed by su...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
2010
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2849195/ https://ncbi.nlm.nih.gov/pubmed/20154114 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02902-09 |
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