Redesigning the monovalent cation specificity of an enzyme

Monovalent-cation-activated enzymes are abundantly represented in plants and in the animal world. Most of these enzymes are specifically activated by K(+), whereas a few of them show preferential activation by Na(+). The monovalent cation specificity of these enzymes remains elusive in molecular ter...

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Publicat a:	Proc Natl Acad Sci U S A
Autors principals:	Prasad, Swati, Wright, Kelly J., Banerjee Roy, Dolly, Bush, Leslie A., Cantwell, Angelene M., Di Cera, Enrico
Format:	Artigo
Idioma:	Inglês
Publicat:	National Academy of Sciences 2003
Matèries:	Biological Sciences
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC283499/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14612565/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.2333109100
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