Ribosomal Proteins, XIII. Molecular Weights of Isolated Ribosomal Proteins of Escherichia coli

Molecular weights of the isolated proteins from the 30S and 50S ribosomal subunits of Escherichia coli were determined by two independent methods: polyacrylamide gel electrophoresis with sodium dodecylsulphate and equilibrium sedimentation. The values for the molecular weights determined by gel elec...

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Bibliografiske detaljer

Udgivet i:	Proc Natl Acad Sci U S A
Principais autores:	Dzionara, M., Kaltschmidt, E., Wittmann, H. G.
Format:	Artigo
Sprog:	Inglês
Udgivet:	National Academy of Sciences 1970
Fag:	Biological Sciences: Biochemistry
Online adgang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC283446/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4923120/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.67.4.1909
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