Genetically Determined Differences in Brain Response to a Primary Food Reward

Combining genetic and neuroimaging techniques may elucidate the biological underpinnings of individual differences in neurophysiology and potential vulnerabilities to disease. The TaqIA A1 variant is associated with diminished dopamine D(2) receptor density, higher body mass, and food reinforcement....

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Detalhes bibliográficos
Main Authors: Felsted, Jennifer A., Ren, Xueying, Chouinard-Decorte, Francois, Small, Dana M.
Formato: Artigo
Idioma:Inglês
Publicado em: Society for Neuroscience 2010
Assuntos:
Brief Communications
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2831082/
https://ncbi.nlm.nih.gov/pubmed/20164326
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1523/JNEUROSCI.5483-09.2010
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