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Carbohydrate Recognition by Boronolectins, Small Molecules, and Lectins
Carbohydrates are known to mediate a large number of biological and pathological events. Small and macromolecules capable of carbohydrate recognition have great potentials as research tools, diagnostics, vectors for targeted delivery of therapeutic and imaging agents, and therapeutic agents. However...
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| Autores principales: | , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
2010
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2829346/ https://ncbi.nlm.nih.gov/pubmed/19291708 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/med.20155 |
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