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The Food Marketing Defense Model: Integrating Psychological Research to Protect Youth and Inform Public Policy
Marketing practices that promote calorie-dense, nutrient-poor foods directly to children and adolescents present significant public health risk. Worldwide, calls for government action and industry change to protect young people from the negative effects of food marketing have increased. Current prop...
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| Main Authors: | , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
2009
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2826802/ https://ncbi.nlm.nih.gov/pubmed/20182647 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1751-2409.2009.01015.x |
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