Differences in fruit and vegetable intake among Hispanic subgroups in California - Results from the 2005 California Health Interview Survey

Lignende værker

• Awareness, Use, and Perceptions of Low-Carbohydrate Diets
  af: Finney Rutten, Lila J, et al.
  Udgivet: (2008)
• Self-Reported Diabetes in Hispanic Subgroup, Non-Hispanic Black, and Non-Hispanic White Populations: National Health Interview Survey, 1997–2005
  af: Borrell, Luisa N., et al.
  Udgivet: (2009)
• Identifying Sedentary Subgroups: The NCI Health Information National Trends Survey
  af: Atienza, Audie A., et al.
  Udgivet: (2006)
• Evaluation of three short dietary instruments to assess fruit and vegetable intake: The National Cancer Institute’s Food Attitudes and Behaviors (FAB) Survey
  af: Yaroch, Amy L., et al.
  Udgivet: (2012)
• Disparities in Self-reported hypertension in Hispanic subgroups, non-Hispanic blacks and non-Hispanic whites: The National Health Interview Survey
  af: Borrell, Luisa N., et al.
  Udgivet: (2008)