Evaluation of three short dietary instruments to assess fruit and vegetable intake: The National Cancer Institute’s Food Attitudes and Behaviors (FAB) Survey

BACKGROUND: Fruit and vegetable (FV) assessment tools that are valid, reliable, brief, and easy to administer and code are vital to the field of public health nutrition. OBJECTIVE: To evaluate three short FV screeners (a 2-item SERVING, a 2-item CUP, and a 16-item FV screener) among adults using mul...

Descrición completa

Gardado en:
Detalles Bibliográficos
Main Authors: Yaroch, Amy L., Tooze, Janet, Thompson, Frances E., Blanck, Heidi M., Thompson, Olivia M., Colón-Ramos, Uriyoan, Shaikh, Abdul, McNutt, Susanne, Nebeling, Linda C.
Formato: Artigo
Idioma:Inglês
Publicado: 2012
Assuntos:
Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3775662/
https://ncbi.nlm.nih.gov/pubmed/23017567
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jand.2012.06.002
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

Títulos similares