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Emergence of a Cell Wall Protease in the Streptococcus thermophilus Population
Streptococcus thermophilus is perceived as a recently emerged food bacterium that evolved from a commensal ancestor by loss and gain of functions. Here, we provide data allowing a better understanding of this evolutionary scheme. A multilocus sequence typing approach that we developed showed that S....
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| Autors principals: | , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
2010
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2805209/ https://ncbi.nlm.nih.gov/pubmed/19915034 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01018-09 |
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