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Effects of De- and Rehydration on Food-conducting Cells in the Moss Polytrichum formosum: A Cytological Study

• Background and Aims Moss food-conducting cells (leptoids and specialized parenchyma cells) have a highly distinctive cytology characterized by a polarized cytoplasmic organization and longitudinal alignment of plastids, mitochondria, endoplasmic reticulum and vesicles along endoplasmic microtubule...

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Hlavní autoři: PRESSEL, SILVIA, LIGRONE, ROBERTO, DUCKETT, JEFFREY G.
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2006
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2803544/
https://ncbi.nlm.nih.gov/pubmed/16735407
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/aob/mcl092
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